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The Importance of Brewing Ingredients If You are Making Your Own Beer at Home

It is a fact that people find it fun and educational in performing home brewing beer with the process involved. Aside from the many different ways that you can home brew your beer, there are also the essential ingredients that you must include every time you do your own home brewing. Among the basic homebrew ingredients that you should know are malt, hops, yeast, sugars and water.

Let us start with the first most basic ingredient in homebrewing which is malt of which the most commonly used is barley malt. There are other kinds of ingredients that can be considered too such as rice and corn, however, these are not the preferred ones. Barley malt comes in two different types, one is the 2-row malt of larger grains and less husk, and the 6-row malt.

The beginning of the whole malting process starts by a simple steeping of grains until they come to a germination mode, then dry them quickly. Until such time when the steeping or mash have started in the home brewing process, the enzymes on the other hand which converts starches to sugars, remain frozen.

Then we go to the next ingredient which is the hops which add flavors, aromas and bitterness that you can find in beers for these past 1,000 years. As the home brewing process in undergoing, these hops act as the balancing factor because of the special oils that they released during the process. Because of the different levels of acidity of hops, you may buy it in different forms such as pellet, leaf or whole.

Our next ingredient for home brewing is yeast of which can be classified in two types, and these are the ale and lager yeasts. The main differences out of the two yeasts will be shown with the characteristics they provide to the end product of your home brewed beer. The characteristic of ale yeasts is the floral aroma that it brings to your beer and these are much easier to handle during the fermentation stage, as per the experience of many brewers. The lager yeast on the other hand would require much lower temperatures to ferment and will give the floral aroma similar to that of the ale.

For home brewers, be aware that most yeasts are manufactured commercially, and can be bought in liquid or dry form.

Another essential ingredient to home brewing is water which is important in the sense that it can affect the outcome of your end product. Note that waters would vary in its content depending on the area, like one place may have more minerals in their water as compared to another location, of which this would affect the style of your beer.

As for the sugar ingredient of your home brewed beer, know that its content will affect the taste and alcohol level of your beer.
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